Intro to Chemistry

1-4) calculations, conversions, and formulas used are all listed above. found our total pressure was 21.3 atmospheres. initial mass was .0033 mole of H2O. 5. The atmospheric pressure we receive daily throughout our lives is constantly around us while the pressure of the water vapor in the kernel was trying to escape and the pressure on the kernel eventually could not endure any more and became popcorn 6. I believe not all the kernels popped due to differences in the amount of water in the kernel, the more the water the easier it was to pop but the kernels with less water had a harder time to pop 7.A potential error for this lab could be the exact temperature at which the kernels popped because if kernels pop at different times there can be differences in temperature.

The Bellarmine Hall of Fame Event was a very special experience that i am very grateful to have witnessed. The Hall of Fame honors former Bell graduates who have excelled as athletes, scholars, business men, men of fine arts, science/ medicine developers or men who have taken a big role in serving our community are given the chance to celebrate their accomplishments. For me it was inspiring to see former Bells come back to the community to inspire and share their accomplishments/ knowledge with current Bellarmine students. Each and every person nominated clearly showed ignation values and acted as men for and with others. Truly inspirational and i am grateful to have had the chance to come to this event. Someday i hope i can be up there just like them.